We are thrilled to announce that we have begun selling courses in the State of Kansas!  Please note:  because the state does not have a requirement, the course is a training option for managers who want quality, consistent food safety training for their employees.  It is also an option for franchise food establishments who require training for all employees–regardless of local regulations.  Upon successful completion of the test, each food handler will receive a certificate of completion with a verification number that lasts for two years.  Also, the course is a total steal at only $10.00!  So spread the word!

Not this Kansas.