With the equinox past, autumn has officially begun. Ring in the new season with this tasty recipe for Baked Apple Brûlée from Dine & Dish.
- 3 large Golden Delicious apples
- 3 tablespoons of butter
- 2 tablespoons of sugar
… Continue reading
If you start typing the word “undercooked” in a Google search, the word “chicken” will appear as a recommended autocomplete. Questions like, “I ate undercooked chicken, am I going to get sick?” pop up on the first page. There are pages and pages full of advice on how you can … Continue reading
On August 29, 2014, Kraft announced the recall of 7,691 cases of select Kraft American Singles Pasteurized Prepared Cheese Product. The company sites improper storage temperatures as the cause of the recall. The recall has been issued as a precaution as … Continue reading
In July, the United States Department of Agriculture (USDA) released a report entitled, “Approaches for Promoting Healthy Food Purchases by SNAP Participants.” SNAP, the federal government’s Supplemental Nutrition Assistance Program, is a form of welfare available to Americans who … Continue reading
StateFoodSafety.com’s talented artist Matt Watts has just finished working on an eBook with Marcie Witham. The book, The Wheat-Free Princess, is a fun and useful book that explains gluten allergies to children.
When Marcie Witham’s daughter was diagnosed with celiac … Continue reading
Celebrate your social and economic achievements as a true American this Labor Day with the best steak marinade—ever. This recipe, which really is called “The Best Steak Marinade,” gets 4.5 stars on allrecipes.com, and it only takes about 5 … Continue reading
Summertime means swim time, and chances are high that, by now, you’ve been to one of the 10.6 million swimming pools that dot the United States. In fact, the average person swims in a swimming pool six times per year. … Continue reading
It’s that time of year once again to send off the kiddos to the school bus each morning with backpack and lunchbox in hand. For some parents, summer went by in a flash, for others, the school bells couldn’t have … Continue reading
Last year, the California Department of Public Health (CDPH) discovered twenty-five illegal drop sites used by the Sysco Corporation to store thousands of food items, including perishables like meat and dairy products, without refrigeration for hours at a time. Food … Continue reading